Sushi. You either love it, or hate it. (Although most people who tell me they hate sushi have never actually had it, they just don’t like the idea of fish and seaweed.) When I have the time, I like to make my own sushi, and thought I’d share how I do that with you. I was shown how to make sushi by @guriben who you should all follow because he doesn’t like people to know he is nice really.
This isn’t a super authentic recipe – but it is pretty damn delicious and easy to do. The awesome (and probably quite obvious) thing about making your own sushi is that you can have anything you like in there. Alex doesn’t like wasabi, so I don’t put that on for his rolls. I prefer smoked salmon if I am having fishy rolls, so that’s what I use.
I’ve popped the rest of this under the jump, so if you’re reading the front page, you wont get weighed down with all these photos!